Saturday, September 07, 2019
Friday, September 06, 2019
Daily Current Affairs, 06th September 2019
VisionIAS
17:00
1) HRD Ministry awarded Institute of Eminence status to 5 public institutions
•IIT Madras
•IIT Kharagpur
•Delhi University
•Benares Hindu University
•University of Hyderabad
Each of the above university has to sign a MoU with the HRD Ministry and will lay out its plan to achieve the objective of becoming a world-class institution. The public institutions on the list will then be eligible for a government grant of RS 1,000 crore.
2) WHO South-East Asia Region to eliminate measles & rubella by 2023
•The member-countries resolved to strengthen the immunisation systems against the two diseases to achieve the new targets.
3) Asia’s first 5th Generation: VR based simulator centre launched at Chennai
4) MCX and Zhengzhou Exchange sign MoU for exchange of information
•The MoU is intended to facilitate cooperation between the two exchanges in areas such as knowledge sharing, education & training, organizing events as well as to explore areas of mutual interests between the exchanges.
5) Odisha won the IT Excellence Award, 2019 in disaster management
•This app has been developed to provide real-time watch, alert and warning information for different natural disasters and hazards such as heatwave, lightning, agriculture risk, flood, tsunami, earthquake, cyclone or storm, road accident and snakebite.
6) 5th Eastern Economic Forum held in Vladivostok, Russia
•Prime Minister Narendra Modi launched the “Act Far East” policy for Russia.
•Prime Minister Narendra Modi also announced a $1 Billion line of credit to Russia for the development of the resource-rich region.
The HINDU Notes – 06th September 2019
VisionIAS
13:08
📰 Govt. launches campaign to promote ‘eat right movement’
‘Crucial measure to trigger social and behavioural change’
•“It’s time for India to eat right,” said Health Minister Harsh Vardhan on Thursday, kick-starting POSHAN Maah 2019 with a year-long social and mass media campaign on the Eat Right India movement.
•Leading with a tweet-a-day focusing on a weekly theme of eating right for the next 365 days, Dr. Vardhan also launched the new Eat Right India logo that represents a healthy plate, an online eat right quiz and online course for frontline health workers.
Preventive health
•Stating that the country is in need of a movement on preventive health for all in the backdrop of the increasing burden of non-communicable diseases including diabetes, hypertension and heart diseases, widespread deficiencies of vitamins and minerals and rampant food-borne illnesses, Dr. Vardhan said: “The Eat Right India movement is a crucial preventive healthcare measure to trigger social and behavioural change through a judicious mix of regulatory measures, combined with soft interventions for ensuring awareness and capacity building of food businesses and citizens alike.”
Aligned with plans
•This movement is aligned with the government’s flagship public health programmes such as POSHAN Abhiyaan, Anemia Mukt Bharat, Ayushman Bharat Yojana and Swachh Bharat Mission.
•The Food Safety and Standards Authority of India (FSSAI) has also put in place robust regulatory measures under three major pillars: Eat Safe, Eat Health and Eat Sustainably for the programme.
•FSSAI has prescribed a limit for Total Polar Compounds (TPC) at 25% in cooking oil to avoid the harmful effects of reused cooking oil.
•The Minister said Eat Right India takes a holistic approach to food habits that promote health and sustainability. “Launching this movement on this platform with the support of stakeholders such as the World Health Organization (WHO), along with Ministers and delegates from South East Asian countries, is a landmark event,” noted the Minister.
WHO’s message
•Poonam Khetrapal Singh, Regional Director, WHO, said: “The Eat Right India movement’s message is close to the heart of what the WHO has been saying all along. There has been a shift in the cause of mortality from communicable diseases to non-communicable diseases such as diabetes, hypertension, heart disease and cancer, not only in India, but also across the world. The four main factors to prevent non-communicable diseases are healthy diet, physical exercise, avoidance of tobacco and alcohol. Therefore, the message of ‘Eat Right’ should be promoted everywhere. Citizens should choose healthy food and the food industry should manufacture healthy food.”
📰 New CBI unit to help investigators share info
Vision IAS Prelims 2020 Test 6 With Solution PDF
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Vision IAS Prelims 2020 Test 6 With Solution PDF
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Vision IAS Prelims 2020 Test 5 With Solution PDF
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Vision IAS Prelims 2020 Test 4 With Solution PDF
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Vision IAS Prelims 2020 Test 3 With Solution PDF
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THE HINDU NEWSPAPER IMPORTANT ARTICLES 06.09.2019
Thursday, September 05, 2019
SSC CHSL 2018 Tier 1 Result will be declared on 11.09.2019
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21:57
SSC CHSL 2018 Tier 1 Result will be declared on 11.09.2019
Click Here to Download SSC Result Status Report (05.09.2019)
SSC CGL 2018 Tier I Final Answer Key Released
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21:52